￼This Apple Cake made with powdered jaggery is moist, not very sweet, and makes for the perfect snacking cake!
That’s right, I made my own vanilla extract… at home! And it’s one of the easiest little DIYs to ever come out of my kitchen. You know it, I know it, the pure variety is just so expensive to buy in Mumbai and the imitations are well, just that. But if cost isn’t on your mind, lately we’ve had [this
I have a few culinary heroes that I constantly harp about to anybody who’s willing to listen… Vikas Khanna leaves me mesmerized with his almost spiritual take on food; Julia Child will always remain a culinary and personal inspiration; Jamie Oliver for always cooking from the heart… And then… there’